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Oxygen, The 'Forgotten' Ingredient?

It goes without saying that water management in greenhouses is an aspect of cultivation that needs to be utterly monitored and adjusted. Think of the pH, the EC, the amount of algae, fungi, diseases, etc. But one factor that is at least as important as those is often forgotten, observes CEO André van der Stoel and his team from Industrial Product Solutions: Dissolved oxygen.


Industrial Product Solutions (IPS) produces original and innovative technological solutions for growing crops. IPS uses the latest technologies in cultivation, harvesting and packaging. Its systems achieve maximum yield with minimum input of natural resources and labour.

Biological importance of oxygen
Plants need oxygen for their growth. The oxygen is absorbed by the roots in its dissolved form. Oxygen is important for the active uptake of essential nutrients like nitrogen, phosphate and potassium, but also for the build-up of proteins and dry matter production. A lack of oxygen in irrigation water causes serious growth problems, as André knows. Dissolved oxygen is also important for substrate quality. "High dissolved oxygen concentrations cause a competitive increase in soil life, to the disadvantage of pathogens. The amount of dissolved oxygen also regulates the production of substances that suppress diseases and pests."

Oxygen deficiency in the irrigation water

Industrial Product Solutions BV (IPS) from Dutch town 's-Gravendeel, designed and developed a special, patented oxygen unit for introducing dissolved oxygen into water.  

This system takes into account the needs of the plant; dissolved oxygen and no air bubbles. IPS received the request from various customers who had problems with oxygen deficiency.

André explains: "The need of plant and substrate for dissolved oxygen is not new. Research has already amply demonstrated the role dissolved oxygen plays in various mechanisms in the plant. Strangely enough, both the supplying sector and the growers do not seem to be aware of the importance of sufficient dissolved oxygen in the irrigation water."

In practice, the entire water composition is checked and adjusted, except for the oxygen concentration, notes the CEO. "We could quite easily relate the growth problems in the (hydroponic) cultivation systems among our customers to low oxygen content in the water. The development and installation of the oxygen injection unit solved the problems for our customers and resulted in a significant increase in growth and quality of the crop."

In the summer the absorption of oxygen by the plant is the highest, due to the strong growth during this period, continues André. “However, the oxygen capacity of water decreases as its temperature increases. Oxygen can enter the water through diffusion from the atmosphere. However, the contact surface of irrigation water (in storage tanks) with the atmosphere is often comparatively too low. Or there is no contact at all because the tank is sealed. Also, the time in which diffusion can take place is often too short for the amount of water. We recommend adherence to the physical maximum dissolved oxygen concentration of 8.5 ppm for water with a temperature of 25℃."

Source: Hortidaily

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